Sunday, 7 June 2009

Korean Food

As my last day in South Korea is fast approaching, I am being treated to more meals here. Fattening me up? In any case it is an interesting experience.

We went to a restaurant famous for it's Bibimbap - and as usual the various plates of food arrive. Every time it seems to be different, although some dishes are always there. Like kimchi (picked cabbage).

Everything is good for your health!!!! I hear that all the time.

But there certainly is an emphasis on vegetables. I've come to like some strange foods. Bean Sprout Soup, Bibimbap, strange jellies made out of nuts or bean sprouts, seaweed and so forth.

Oh, another one tonight.

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